SNACKsicily NIGHT AT ADELINA'S WINEBAR

Greenpoint | Brooklyn, NY | RSVP here

Chef Linda Sarris teams up with Adelina's winebar for a Sicilian themed kitchen take-over in Greenpoint, Brooklyn on Tuesday, January 26th.

Join us on January 26th for #adelinasnacks
We're serving a special à la carte sicilian menu for the night. Stop by for a glass of wine and some panelle or stay with us for dinner. 

Adelina’s is a wine bar and restaurant in Greenpoint, serving Italian wine on tap, craft beers and home-style cooking. Linda Sarris, a private chef based in Brooklyn, has spent the last 5 years learning about Sicilian cuisine with research trips, farm stays, cooking classes and adventures through fish markets, vineyards + salt-pans. Her new project SNACK is a chef's guide to the food/wine of Sicily. 

We've created a great menu for the night featuring traditional ingredients highlighting the diversity of flavors across this special little island. 

Adelina's
159 Greenpoint Ave, Brooklyn, NY 11222
G train to Greenpoint Ave
Tuesday, January 26th
5-11PM
table reservations online: www.adelinasbk.com

MENU

panelle | $9 | fried chickpea mint fritters with capers from pantelleria

insalata | $9 | greenmarket lettuces, orange citronette + almonds

cheeky crudo | $14 | sustainable raw fish, radish, persimmon, anchovy + peperoncino

pasta | $14 | short pasta, cauliflowers, currants + breadcrumb

calamari agrodolce | $16 | sweet-and-sour squid salad, castelvetrano olives, onion, celery + tomato

cannolo | $5 | homemade shells, sweet ricotta + pistachio

tutto | $65